Description

Timur Powder is a finely ground spice made from Sichuan pepper, a popular ingredient in Nepali and Asian cuisines. Known for its tangy, citrusy flavor and signature numbing sensation, it is used to enhance the taste of curries, chutneys, pickles, and marinades. This ready-to-use powder saves preparation time while delivering the full aroma and taste of whole Timur. Beyond its culinary applications, Timur is also cherished for its digestive and medicinal benefits.

Key Features:

• Finely ground Timur (Sichuan pepper) for easy use
• Tangy, citrusy flavor with a numbing sensation
• Ideal for seasoning curries, pickles, chutneys, and more
• Saves time in preparation while delivering bold flavors
• Traditionally used for its digestive and therapeutic properties