Description

Our red soya beans are packed with plant-based protein, making them a perfect addition to any healthy diet. These beans are rich in fiber, iron, and essential vitamins, offering a hearty, nutritious base for soups, stews, salads, and plant-based dishes. Versatile and easy to cook, red soya beans are an excellent alternative to meat and a great choice for vegans and vegetarians.

Key Features:

• High in protein and fiber
• Rich in essential vitamins and minerals
• Ideal for soups, salads, and plant-based meals