Description

Gulab Jamun is a classic and beloved South Asian dessert made from soft, spongy milk-based dumplings soaked in a fragrant sugar syrup flavored with rose water and cardamom. These melt-in-your-mouth treats are perfect for any occasion—whether it’s a festive celebration, a family gathering, or simply satisfying your sweet tooth. Rich in flavor and delicately sweet, Gulab Jamun is best enjoyed warm or at room temperature.

Key Features:

• Soft, spongy milk-based dumplings soaked in rose-flavored sugar syrup
• Perfect for festivals, celebrations, or as an indulgent dessert
• Ready to serve—just heat and enjoy!
• Rich in traditional flavors of rose, cardamom, and saffron
• Packaged in a hygienic, airtight container for freshness