Description

Whole Black Peppercorns are the fresh, unground version of black pepper, offering a more intense and aromatic flavor when freshly ground. Known for their pungent, spicy kick, these peppercorns are perfect for adding flavor to meats, stews, soups, salads, and marinades. You can grind them to your desired consistency just before use, ensuring that your dishes have a fresh and robust peppery taste. Whole black pepper is also ideal for pickling and infusing in oils and vinegars.

Key Features:

• Fresh, aromatic whole black peppercorns
• Perfect for grinding to your desired consistency
• Adds a sharp, spicy kick to meats, stews, soups, and salads
• Ideal for pickling, infusing oils, and making spice blends